The bramble is the thorny shrub of hedges, woods and scrub that gives us delicious blackberries in autumn. Gathering wild food can be fun, but it's best to do it with an expert - come along…

Hairy bitter-cress is an edible weed of rocky places, walls, gardens and cultivated ground. Gathering wild food can be fun, but it's best to do it with an expert - come along to a Wildlife…

The Wild strawberry produces miniature, edible versions of the juicy red fruits we so enjoy. Gathering wild food can be fun, but it's best to do it with an expert - come along to a Wildlife…

The Yellow star-of-Bethlehem is a woodland plant that lives up to its name - it displays starry, gold flowers in an umbrella-like cluster in early spring.

Water mint grows in damp places and has aromatic leaves that can be used to flavour food and drink. Gathering wild food can be fun, but it's best to do it with an expert - come to a Wildlife…

In mild years, the spring-flowering primrose can appear as early as December. Look out for its pretty, creamy-yellow flowers in woodlands and grasslands.

The bright blue, trumpet-shaped flowers of the marsh gentian contrast deeply with the pinks and purples of the wet heaths it inhabits. The New Forest holds a large population of this late-…

The yellow, star-like flowers of bog asphodel brighten up our peat bogs, damp heaths and moors in early summer, attracting a range of pollinating insects.