Great black-backed gull
This huge gull can be seen around most of the UK's coasts in summer, with some venturing inland in winter.
This huge gull can be seen around most of the UK's coasts in summer, with some venturing inland in winter.
Acclaimed underwater photographer Paul Naylor has been diving and capturing images of life in the waters around the British coast for years, with over 2,000 dives to his name. He knows the impact…
Read a blog post from Lisa Morgan (our Head of Islands and Marine) about WTSWW's response to a shipwreck on Skomer Island and the biosecurity risk this poses.
For Mother's Day, we’re celebrating all the incredible mums in the animal kingdom! From marine mammals to insects, each has a unique way of raising their young.
As a Trainee Reserves officer at Rutland Water Nature Reserve, Dale is lucky enough that he can take his passion for wildlife to work with him, with a job that will set him up for a career in…
Brittle stars, sea urchins and other starfish will want to stay out of the way of this speedy carnivorous starfish!
As part of the management of the grasslands at Lavernock reserve, the Wildlife Trust of South and West Wales (WTSWW) will be introducing grazing animals onto the reserve to carry out conservation…
Nestled at the very heart of Skomer Island lies an old converted farm building. Those of you who have visited Skomer will be familiar with the courtyard – complete with large picnic benches, and a…
Passionate about the oceans and the diverse life that they hold, Bex is lucky enough to be able to teach scuba diving to university students at Plymouth University. This provides her with the…
Six nations have come together to find solutions to the challenges nature is facing across the Irish Sea. This collaboration crosses national borders to achieve a well-managed and ecologically…
Back again after a successful day in 2024, this is an exclusive opportunity to join Dr Toby Driver and Louise Barker, both senior archaeologists at the Royal Commission, Wales, on a guided…
A lovely pale cream colour to begin with these stout mushrooms begin to turn a buff colour and the cap surface will crack as they age.