Local Groups
Our local groups raise the profile of the Trust in their communities and have always been at the core of our Trust's work.
Join us at the Welsh Wildlife Centre this October for a month filled with exciting events and activities that celebrate the beauty of nature and the spirit of the season. We can't wait to…
Coastal limestone headland, with secondary broadleaved woodland, scrub, and grassland. Redley Cliff lies on the limestone headland at the western end of Caswell Bay. The northern and eastern parts…
At The Wildlife Trust of South & West Wales, we’re passionate about using the Welsh language to connect people with Welsh wildlife. Whatever your ability, we have a range of events where you…
Heralding spring, a carpet of sunshine-yellow lesser celandine flowers is a joy to see on a woodland walk. Look out for it along hedgerows, in parks and even in graveyards, too, from March onwards…
The lilac-blue wood blewit grows in woodland and parkland. It is edible and gathering wild food can be fun, but it's best to do it with an expert - pop along to a Wildlife Trust event to try…
This reserve, once the site of extensive coal mining, is a great example of how nature has reclaimed the landscape. It is a rich mix of wildlflower meadow, rhos pasture and young woodland. It is…
Cors Goch is part of a lowland raised mire and is one of the last six large raised bogs in Wales. It is a notified SSSI and part of the Cors Goch Llanllwch NNR.
Elder is an opportunistic shrub of woods, hedges, scrub, waste and cultivated ground. Its flowers and berries are edible, but it's best to gather wild food with an expert - try it at a…
Skomer Island welcomes back over 41,000 puffins as the annual seabird count reveals how their population is faring.
The bramble is the thorny shrub of hedges, woods and scrub that gives us delicious blackberries in autumn. Gathering wild food can be fun, but it's best to do it with an expert - come along…
Hairy bitter-cress is an edible weed of rocky places, walls, gardens and cultivated ground. Gathering wild food can be fun, but it's best to do it with an expert - come along to a Wildlife…