Clouded yellow
The clouded yellow is a migrant that arrives here from May onwards. Usually, only small numbers turn up, but some years see mass migrations. It prefers open habitats, particularly chalk grassland…
The clouded yellow is a migrant that arrives here from May onwards. Usually, only small numbers turn up, but some years see mass migrations. It prefers open habitats, particularly chalk grassland…
The St Mark's fly is small, black and shiny. It is so-called because it emerges around St Mark's Day, April 25th. Large numbers of adults can be found in woodland edges, hedgerows,…
Like many of our birds of prey, the peregrine falcon was so persecuted, numbers fell dramatically. Thankfully, this super-speedy flyer is now making a comeback, particularly in our towns, where it…
The hen harrier has been severely persecuted for taking game species and has suffered massive declines in numbers as a result. Thankfully, conservation projects are underway to reduce conflict…
I’m Libby, and I’m currently completing a research development internship in sustainable aquaculture (basically farming in water) at the Scottish Association for Marine Science (SAMS) in Oban. In…
The enigmatic golden eagle disappeared from England and Wales in the 19th century due to severe persecution. Scottish birds suffered from the use of pesticides in the 20th century. Luckily, golden…
Red squirrel numbers in the UK have fallen from around 3.5 million in the 1870s to between 120,000 and 140,000 individuals. Over the last 20 years, we have been working with landowners and…
Discover the beauty of winter wildfowl at Llangorse Lake! Join our guided walks this November through February and witness rare visitors like Pintail, Gadwall, and even elusive species. Led by…
WTSWW staff have been busy managing Brecknock reserves. Tara led regular work parties at Ystradgynlais to control Himalayan balsam. A pollinator walk with Janice Vincett showcased hoverflies and…
A community garden project has helped bring members of different communities together over a desire to create a space for nature and growing food.