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Susan’s passion is her herd of English longhorn cattle. She believes in teaching our youngsters about the value of organic farming for quality food and for the environment.
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Chwilio
Walking with Cows at Allt Rhongyr - June Brecknock Updates
Apprehensive about walking through a field of cows? Our Brecon Reserves Officer tells us about the success of our recent Walk With Cows event.
Elder
Elder is an opportunistic shrub of woods, hedges, scrub, waste and cultivated ground. Its flowers and berries are edible, but it's best to gather wild food with an expert - try it at a…
Gift Aid
Find out more about Gift Aid.
My regeneration
30 years ago, if Jeremy had fallen in the river then he’d have been more worried about being poisoned than drowned! A 1980s trawl survey found just one fish in the Billingham reach of the Tees,…
Bramble
The bramble is the thorny shrub of hedges, woods and scrub that gives us delicious blackberries in autumn. Gathering wild food can be fun, but it's best to do it with an expert - come along…
Hairy bitter-cress
Hairy bitter-cress is an edible weed of rocky places, walls, gardens and cultivated ground. Gathering wild food can be fun, but it's best to do it with an expert - come along to a Wildlife…
Local Groups
The Wildlife Trust of South and West Wales' 11 local groups carry out all manner of fundraising activities, evening talks and events, as well as recruiting new members, local publicity, nature reserve work parties and membership support.
Our local groups raise the profile of the Trust in their communities and have always been at the core of our Trust's work.
Our local groups raise the profile of the Trust in their communities and have always been at the core of our Trust's work.
Wild strawberry
The Wild strawberry produces miniature, edible versions of the juicy red fruits we so enjoy. Gathering wild food can be fun, but it's best to do it with an expert - come along to a Wildlife…
The WILDest event in Wales returned for a twelfth year!
The Wildlife Trust of South and West Wales, in partnership with Amgueddfa Cymru, organised a morning of talks about Wales’ untold wildlife stories at the National Museum’s Reardon Smith Theatre,…
Water mint
Water mint grows in damp places and has aromatic leaves that can be used to flavour food and drink. Gathering wild food can be fun, but it's best to do it with an expert - come to a Wildlife…
Sarah's Species Spotlight: Wonderful Woodlice
Our Wilder Engagement Officer, tells us about the wonders of woodlice.