Dowrog Common and the ‘Quaking Bogs’ LIFE project
Dowrog Common Nature Reserve has received funding through the EU funded LIFE project called Quaking Bogs.
Dowrog Common Nature Reserve has received funding through the EU funded LIFE project called Quaking Bogs.
Meet Molly Johns, WTSWW's new Legacy Development and Fundraising Officer! Molly is here to support fundraising efforts and help supporters leave lasting legacies to secure a future for our…
Wet woodlands in the UK can be wild, secretive places. Tangles of trailing creepers, tussocky sedges and lush tall-herbs conceal swampy pools and partially submerged fallen willow trunks, likely…
It is with great sadness that we have to report on the sudden passing of one of our longest serving volunteers, aged 76, John Steer.
Aidan is passionate about this wetland oasis which he helped safeguard from development in the 80s. It’s his childhood playground, where he spent many happy days of discovery. Now, he loves…
Gary is the Badger Edge Vaccination Scheme (BEVS) Project Manager for Nottinghamshire Wildlife Trust. He is injecting badgers to protect them against bovine tuberculosis (bTB) to help curb the…
Soaring beech trunks and a feeling of spaciousness mean that these woods have often been likened to cathedrals. Dense shade means that little grows on the thick layer of fallen leaves underfoot,…
Sometimes called 'Marsh samphire', wild common glasswort is often gathered and eaten. It grows on saltmarshes and beaches, sometimes forming big, green, fleshy carpets.
This large anemone is found on rocky shores around the UK and is so called because its green spots and red body means it looks like a strawberry!
Many people, of all ages and backgrounds, are worried about current and future harm to the environment caused by human activity and climate change. This fear and worry is called Eco anxiety.
A common tree, ash is familiar to many of us for its autumnal bunches of winged seeds, called 'keys'. It can be found in woodlands and prefers damp and fertile soils.
Sometimes called 'Wild spinach', Sea beet can be cooked and eaten. It grows wild on shingle beaches, cliffs and bare ground near to the sea, as well as in saltmarshes.