Students and local residents connect over nature in Swansea
A community garden project has helped bring members of different communities together over a desire to create a space for nature and growing food.
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Chwilio
Llanerch Alder Carr
This Alder carr remnant has developed over the deep, poorly drained peaty soils of the valley floor and is a good example of a once much more widespread woodland type, that existed on poorly…
Big Wild Walk
Help us tackle the nature and climate emergency by challenging yourself to a Big Wild Walk. Fundraise, get healthy, and support local wildlife!
Heath fritillary
The rare heath fritillary was on the brink of extinction in the 1970s, but conservation action turned its fortunes around. It is still confined to a small number of sites in the south of England,…
30 Days Wild
30 Days Wild is The Wildlife Trusts' annual nature challenge where we ask the nation to do one 'wild' thing a day every day throughout June.
Cartersford Reserve winter update
Our Reserves Manager for Swansea, Neath-Port Talbot & Carmarthenshire tells us what's been going on at Cartersford Nature Reserve this winter.
Wild cherry
The mass of white, frothy blossom on a wild cherry is a sight to behold. Planted as an ornamental tree, it also grows wild in woods and hedges. Its red fruits are the edible cherries we know and…
Wild angelica
The red-tinged, flower clusters of Wild angelica smell just like the garden variety, which is used in making cake decorations. Wild angelica likes damp places, such as wet meadows and wet…
Wild strawberry
The Wild strawberry produces miniature, edible versions of the juicy red fruits we so enjoy. Gathering wild food can be fun, but it's best to do it with an expert - come along to a Wildlife…
Wild carrot
Wild carrot does, indeed, smell of carrots, but the roots are not like our cultivated, dinnertime favourite. Look for this umbellifer on chalk grasslands and coasts.
Wild thyme
The delightful fragrance of wild thyme can punctuate a summer walk over a chalk grassland. It forms low-growing mats with dense clusters of purple-pink flowers.
Wild marjoram
Wild marjoram is actually the same aromatic herb as oregano which is used in Mediterranean cooking. Its small, pink flower clusters can be seen on chalk and limestone grasslands in summer.