As the only crow with a red bill and red legs, the all-black chough is easy to identify. But it's harder to spot: there are only small, coastal populations in Scotland, Ireland, Wales,…

Look out for the black guillemot all year-round at scattered coastal sites in Scotland, England, Wales and the Isle of Man. It tends not to travel far between seasons, breeding and wintering in…

The common whelk is the largest sea snail found in UK seas, though you're more likely to find the dry balls of empty whelk egg capsules washed up in strandlines.

Native oysters are a staple of our seas and our plates - but our love of their taste has lead to a sharp decline all around the UK.

The moon jelly is the most common jellyfish in UK seas, often washing up on our beaches. No need to worry though - it doesn't sting humans.

The black poplar is a large tree of floodplains, flooded gravel pits and ditches, particularly in England. Despite being an important part of our culture for centuries, it has declined massively…

Seabass is a seafood favourite, appearing on menus throughout the UK. But it's in trouble in UK seas, with much of the seabass we eat imported from European fish farms.

Sugar kelp is the crinkly belt like kelp that can often be found in deep rockpools on the lower shore or washed up on the beach after rough seas.