Pink-footed goose
The pink-footed goose is a winter visitor to the UK, feeding on our wetland and farmland habitats. About 360,000 individuals spend the winter here, making it a really important destination for…
The pink-footed goose is a winter visitor to the UK, feeding on our wetland and farmland habitats. About 360,000 individuals spend the winter here, making it a really important destination for…
Sorrel has been birdwatching all of her life with her grandparents. She is passionate about promoting wildlife to children at her school and through her local Wildlife Watch group. She loves the…
The Brecon Swift Group are working on an exciting new project funded by the Brecon Beacons National Park Local Nature Partnership and supported by Pauline Hill, WTSWW's People and Wildlife…
With a torpedo-shaped body and long, narrow wings, the privet hawk-moth is a striking garden visitor. But the caterpillars really stand out: lime-green, with purple streaks and a black hook at the…
The Wildlife Trust of South and West Wales (WTSWW) has been awarded £810,000 from the National Lottery’s Nature Networks Fund to support two nationally important projects.
Our Skomer Island team are back for the 2022 season! Already greeted with auks on the cliffs, and impressive show from the aurora borealis and lots of work to do, we spoke to Skomer Warden,…
Mae’n bur debyg eich bod chi wedi gweld llawer o wiwerod – ond ydych chi wedi gweld un goch? Mae gwiwerod coch yn frodorol i’r DU ond yn llawer prinnach na’u cefndryd llwyd! Maen nhw’n byw mewn…
Stephen walks around his local patch once or twice a week throughout the year. He looks and listens carefully to discover the wild creatures hidden in the reedbed and surrounding woods.
…
Native oysters are a staple of our seas and our plates - but our love of their taste has lead to a sharp decline all around the UK.
The variable damselfly looks a lot like the azure damselfly, but is much less common throughout most of the UK.
Sometimes called 'Wild spinach', Sea beet can be cooked and eaten. It grows wild on shingle beaches, cliffs and bare ground near to the sea, as well as in saltmarshes.