Sika deer
Sika deer were introduced to the UK in the 19th century. They are native to eastern Asia.
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Chwilio
My motivation
Holly spends as much time as she can outdoors. She finds after a busy day, nature works as a reset button – it helps her to focus, always teaches her something new, and inspires her to work as…
A WILD Year ~ Together, We Made a Difference in 2024!
It's been another fantastic year for WTSWW, from inspiring communities to restoring nature. We've been reflecting on some of the amazing achievements and highlights from a WILD 2024!
Meet the team - Bea
Hi, my name is Bea! I joined The Wildlife Trust of South & West Wales as the Marine Conservation Intern at Cardigan Bay Marine Wildlife Centre (CBMWC) in April. I was a seasonal volunteer…
Wilder Homes and Gardens
There are plenty of actions you can take at home to help the natural world.
Remembering Mike Porter
The staff and volunteers of The Wildlife Trust of South & West Wales were deeply saddened to learn of the passing of Mike Porter in August 2025 (1935 – 2025). Mike was the Powys County…
My family history
Whilst researching his family history, Vic found that many of his ancestors were connected to wild places as gamekeepers, shepherds, millers, gardeners or agricultural labourers. His lifelong love…
Toasting the Swifts In Brecon!
The Brecon Swift Group are working on an exciting new project funded by the Brecon Beacons National Park Local Nature Partnership and supported by Pauline Hill, WTSWW's People and Wildlife…
My significant other
Cathy, shepherdess, and her border collie Lady have a strong bond with each other – and with nature. From the moment she owned her first lamb Cathy knew that shepherding was the life for her;…
My laboratory
Nora’s study of bird behaviour explores how small bird communities flock together to ward off larger predators. Nature has many things to teach us and is now widely acknowledged as a key…
Lowland heath
Heathlands form some of the wildest landscapes in the lowlands, where agriculture and development jostle for space, containing and limiting natural processes. Once considered as waste land of…
My Wild Kitchen
In 2021, Emily and her partner took on an allotment. It is an amazing space that has allowed Emily to be more sustainable whilst reaping the well-being benefits of nature. Their next plan is to…