Lobster
A well known inhabitant of UK seas, common lobsters can reach up to 60cm in length.
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Chwilio
Return to Skomer Island.. and our LIVE web cameras!
Our Skomer Island team are back for the 2022 season! Already greeted with auks on the cliffs, and impressive show from the aurora borealis and lots of work to do, we spoke to Skomer Warden,…
Skomer Island Residential Events - Last Few Places Available!
We've got a jam packed, exiting residential programme on our Skomer Island for 2024. Spaces are filling up fast so book your spot today!
Oyster
Native oysters are a staple of our seas and our plates - but our love of their taste has lead to a sharp decline all around the UK.
Spiny squat lobster
A bizarre half lobster/half crab, this squat lobster is one of the true stunners of the rocky shore!
As COP30 ends, what's next for nature?
Molly, her interest in environmental policy sparked from her Law & Business degree, has been following COP30 closely and shares her reflections on the global climate change conference.
Skokholm Island Long-term Volunteering 2026 APPLICATIONS NOW OPEN
Each season we invite four volunteers to come to Skokholm and help the Wardens manage the island and monitor its wildlife. Applications are now open for 2026.
Remembering Our Friend, Bob Bulgin
We’ve recently received the sad news of the passing of Bob Bulgin BEM. The funeral to be held in his home town in Cornwall on the 6th September 2024.
Remembering Our Friend John Steer
It is with great sadness that we have to report on the sudden passing of one of our longest serving volunteers, aged 76, John Steer.
Remembering Our Friend, Margaret Samuel
The Trust was saddened to hear of the recent death of a much treasured volunteer, Margaret Samuel (30th June 1945 - 11th May 2024)
Remembering Our Friend, Keith Noble
We’ve received the sad news of the passing of Keith Noble, a committed conservationist, dedicated volunteer and Trustee.
How to grow a wildlife- friendly vegetable garden
Learn about companion planting, friendly pest control, organic repellents and how wildlife and growing vegetables can go hand in hand.