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Chwilio
Bramble
The bramble is the thorny shrub of hedges, woods and scrub that gives us delicious blackberries in autumn. Gathering wild food can be fun, but it's best to do it with an expert - come along…
Hairy bitter-cress
Hairy bitter-cress is an edible weed of rocky places, walls, gardens and cultivated ground. Gathering wild food can be fun, but it's best to do it with an expert - come along to a Wildlife…
Wild strawberry
The Wild strawberry produces miniature, edible versions of the juicy red fruits we so enjoy. Gathering wild food can be fun, but it's best to do it with an expert - come along to a Wildlife…
Water mint
Water mint grows in damp places and has aromatic leaves that can be used to flavour food and drink. Gathering wild food can be fun, but it's best to do it with an expert - come to a Wildlife…
Busy summer and exciting autumn ahead for Brecknock reserves!
WTSWW staff have been busy managing Brecknock reserves. Tara led regular work parties at Ystradgynlais to control Himalayan balsam. A pollinator walk with Janice Vincett showcased hoverflies and…
Taith Gerdded Wyllt Fawr 2023
Mackerel
Mackerel are a sign of summer's arrival, when they appear inshore in huge numbers all around the UK. As well as being a sustainable seafood choice, they are an important food source for many…
John Lewis 5th April 1926 – 20th January 2023
John Lewis was the Founder of the Friends of Skokholm & Skomer, and Extraordinary Volunteer
Lights, Camera, Action!
Get ready to watch our Lord of the Wings because Skomer's LIVE web camera’s have returned!
Sarah's Species Spotlight: Why are some eggs blue?
Our Wilder Engagement Officer, explores bird eggs and their different shapes, sizes and colours.
Come on your very own island retreat!
Nestled at the very heart of Skomer Island lies an old converted farm building. Those of you who have visited Skomer will be familiar with the courtyard – complete with large picnic benches, and a…