Green Sandpiper
The green sandpiper is a very rare breeding bird in the UK, and is mainly seen on migration in autumn. Look out for it feeding around marshes, flooded gravel pits and rivers. It even likes sewage…
The green sandpiper is a very rare breeding bird in the UK, and is mainly seen on migration in autumn. Look out for it feeding around marshes, flooded gravel pits and rivers. It even likes sewage…
Also known as 'Scorpion-grass' because of the curved 'tail' at the end of its stems, Water forget-me-not is a distinctive plant of damp habitats. Over summer, it produces…
The shrill carder bee can be spotted flying quickly around flowers in unimproved pastures. The queens produce a loud, high-pitched buzz, hence the name. It is declining rapidly and is restricted…
The common shieldbug was once restricted to Southern England, but has since been moving northwards and is now quite widespread. It can be found in all kinds of habitats from gardens to farms.
The 500 Club winnners for May have now been announced
The water stick insect looks just like a mantis. An underwater predator, it uses its front legs to catch its prey. Its tail acts as a kind of 'snorkel', so it can breathe in the water.…
The lilac-blue wood blewit grows in woodland and parkland. It is edible and gathering wild food can be fun, but it's best to do it with an expert - pop along to a Wildlife Trust event to try…
The spread of Ash Dieback in the UK has been rapid and unstoppable all due to the pathogenic stage in the life cycle of an obscure cup fungus. Seed collection from resistant Ash trees is an…
Our Cardiff Stand for Nature forum took to the streets of London once again, this time calling for more action to clean up our waterways. Thousands flooded the streets, calling for more action to…
If we all do our part in saving precious water supplies, we can make a huge difference for the environment.
Elder is an opportunistic shrub of woods, hedges, scrub, waste and cultivated ground. Its flowers and berries are edible, but it's best to gather wild food with an expert - try it at a…