Chamomile releases a beautiful, apple-like scent when crushed. For this reason, it was used in Elizabethan times as a plant for lawns and seats! Today, it is scarce in the wild, its grassland…

Elder is an opportunistic shrub of woods, hedges, scrub, waste and cultivated ground. Its flowers and berries are edible, but it's best to gather wild food with an expert - try it at a…

The dense, spiky tufts of Marram grass are a familiar sight on our windswept coasts. In fact, its matted roots help to stabilise sand dunes, allowing them to grow up and become colonised by other…

A spindly tree of heathland and moorlands, and damp soils, the Downy birch is well known for its paper-thin, white bark. It is so-called for the hairy stalks from which its leaves grow; the Silver…

The greylag goose can be easily spotted around parks, gravel pits and river valleys, but these populations tend to be semi-tame, having been reintroduced. Truly wild populations can be found in…

Windy, open moors covered in bright yellow, spiky common gorse bushes and purple heathers are synonymous with what we call 'wild' landscapes, but it can be seen in many habitats, from…

Living up to its name, the Robin's pincushion is a red, round, hairy growth that can be seen on wild roses. It is caused by the larvae of a tiny gall wasp that feeds on the host plant, but…