Green Connections exceeds expectations
WTSWW Brecknock has been working in partnership with Radnorshire Wildlife Trust and Montgomeryshire Wildlife Trust on the Green Connections Powys project throughout Powys for the last two years.…
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Chwilio
Disadvantaged communities across the UK empowered to let nature flourish thanks to £5m National Lottery funding
Nextdoor Nature – a new natural legacy to mark the Queen’s Jubilee
Bramble
The bramble is the thorny shrub of hedges, woods and scrub that gives us delicious blackberries in autumn. Gathering wild food can be fun, but it's best to do it with an expert - come along…
Hairy bitter-cress
Hairy bitter-cress is an edible weed of rocky places, walls, gardens and cultivated ground. Gathering wild food can be fun, but it's best to do it with an expert - come along to a Wildlife…
Wild strawberry
The Wild strawberry produces miniature, edible versions of the juicy red fruits we so enjoy. Gathering wild food can be fun, but it's best to do it with an expert - come along to a Wildlife…
Brecknock Reserves Spring Update
It's been a busy spring for our Brecknock Nature Reserves team! There's been lots of tree planting, new bird boxes installed, grazing management and we are delighted (as always) to…
Brecknock April Reserves Update
Our reserves in Brecknock have received funding to improve access, including the installation of some new gates.
Sightings Update 12/01/2022
During the second survey of the day a female Atlantic grey seal was observed swimming in New Quay Bay.
Hiking 60 Miles in 60 Hours
WTSWW volunteers raise £1200 for marine conservation in Cardigan Bay by hiking 60 miles in 60 hours along the Ceredigion Coast Path.
Water mint
Water mint grows in damp places and has aromatic leaves that can be used to flavour food and drink. Gathering wild food can be fun, but it's best to do it with an expert - come to a Wildlife…
Glasshouse Cafe
Welcome to our Glasshouse Cafe, where culinary delights meet festive cheer! Our new festive menu is a symphony of flavors that promises to enchant your taste buds and elevate your dining experience. As you step into our Glasshouse Cafe, prepare to embark on a festive food journey that celebrates the joy of the season.
Skomer Island Biosecurity Incursion Response
Read a blog post from Lisa Morgan (our Head of Islands and Marine) about WTSWW's response to a shipwreck on Skomer Island and the biosecurity risk this poses.