Mackerel
Mackerel are a sign of summer's arrival, when they appear inshore in huge numbers all around the UK. As well as being a sustainable seafood choice, they are an important food source for many…
Mackerel are a sign of summer's arrival, when they appear inshore in huge numbers all around the UK. As well as being a sustainable seafood choice, they are an important food source for many…
Community organising is a new approach being used in the Wildlife Trusts to reach our goal of 1 in 4 people taking action for nature in the UK, creating a positive and sustainable impact for…
Beavers are the engineers of the animal world, creating wetlands where wildlife can thrive. After a 400-year absence, beavers are back in Britain!
The grey squirrel was introduced into the UK in the 1800s. It provides an easy encounter with wildlife for many people, but can be damaging to woodlands and has contributed to the decline of the…
One of the prettiest hardy ferns, the lady fern is delicate and lacy, with ladder-like foliage. It makes a good garden fern, providing attractive cover for wildlife.
Chinese water deer are easily distinguished from other deer by their strange teddy bear like appearance and the huge canine tusks displayed by the stags.
The blue-tailed damselfly does, indeed, have a blue tail. It is one of our most common species and frequents gardens - try digging a wildlife pond to attract dragonflies and damselflies.
The lilac-blue wood blewit grows in woodland and parkland. It is edible and gathering wild food can be fun, but it's best to do it with an expert - pop along to a Wildlife Trust event to try…
The last thing you’d expect this extraordinary creature to be is a fish!
The bird cherry can be found in wet woodlands and along streams in upland areas, in particular. Its fragrant blossom appears in April and is followed by bitter, black fruits - good for wildlife,…
Elder is an opportunistic shrub of woods, hedges, scrub, waste and cultivated ground. Its flowers and berries are edible, but it's best to gather wild food with an expert - try it at a…