Great black-backed gull
This huge gull can be seen around most of the UK's coasts in summer, with some venturing inland in winter.
This huge gull can be seen around most of the UK's coasts in summer, with some venturing inland in winter.
The crab apple is familiar as a small tree that produces yellow-green, rounded fruit that is used for making jellies and wines. It can be found in woods and hedges, as well as in cultivated…
Cemaes Head is the most northerly of the many fine headlands on the Pembrokeshire coast and overlooks the broad sweep of the mouth of the Teifi estuary towards the Trust’s Cardigan Island Nature…
The Glanville fritillary can be spotted on warm days around coastal habitats on the Isle of Wight and the Channel Islands, as well as at a few locations in mainland England.
The first stage of the project at Goodwick Moor has completed with the creation of a large area of open water and island.
Join the Dolphin Survey Boat Trip team this summer for an unforgettable marine adventure in partnership with WTSWW's Cardigan Bay Marine Wildlife Centre.
Wildlife Trust members can…
Our smallest breeding seabird, the storm petrel is barely larger than a house martin! They mostly nest among rocks or in burrows on small offshore islands.
Selfheal is a low-growing, creeping plant that likes the short turf of grasslands, roadside verges or even lawns. Its clusters of violet flowers appear in summer.
Water-soldier grows submerged in ponds and open water, and pops up over summer, looking like the top of a pineapple! This rare plant displays white flowers and shelters many aquatic insects.
The streamlined black-throated diver is a superb swimmer and diver, but not so graceful on land! During the summer, the distinctive black patch on its throat appears, heralding the breeding season…
Elliott Jones, a regular Wildlife Watch member at the Welsh Wildlife Centre in Cilgerran, has just completed his Kestrel Award after more than a year’s work and activities.
Bilberries appear in summer and early autumn and are often turned into jams, pies and sauces...